Meat Massagers
Meat massagers are machines designed for industrial production of meat and other food products. They provide meat massaging, mixing and salting in a vacuum, depending on the program chosen. The massaging process is automated and controlled by a control system. The design of each blade enables high-quality massaging and emptying without damaging the meat structure. Meat massaging in a vacuum (up to 95%) loosens the meat structure and improves its binding properties. The resulting effects are improved taste properties and cross-cut structure.
Massagers feature robust design meeting all hygienic and longevity requirements.
Smooth shapes and polished surfaces enable perfect cleaning.
All important controls fall within the operator’s field of vision and are easily accessible.
MM 3000
MM 1100
MM 700
Massagers feature robust design meeting all hygienic and longevity requirements.
Smooth shapes and polished surfaces enable perfect cleaning.
All important controls fall within the operator’s field of vision and are easily accessible.
MM 3000
MM 1100
MM 700
| MM 300 | MM 700 | MM 1100 | MM 2000 | MM 3000 | |
| Drum Capacity / (dm3) | 300 | 700 | 1 100 | 2 000 | 3 000 |
| Max. Load / (kg) | 120 | 400 | 500 | 800 | 1 300 |
| Drum Speed / (rpm) | 0 – 8 | 0 – 8 | 0 – 8 | 0 – 8 | 0 – 8 |
| Max Vacuum Level / % | 95 | 95 | 95 | 95 | 95 |
| Vacuum Pump Motor / (kW) | 0,55 | 0,55 | 0,75 | 1,5 | 1,5 |
| Drive Motor / (kW) | 0,75 | 1,1 | 1,5 | 3 | 4 |
| Length a / (mm) | 1 450 | 1 900 | 2 410 | 2 600 | 2 840 |
| Width c / (mm) | 800 | 1 400 | 1 400 | 1 700 | 1 700 |
| Height b / (mm) | 1 200 | 1 620 | 1 630 | 1 900 | 1 950 |
| Drum Diameter d / (mm) | 800 | 1 000 | 1 010 | 1 300 | 1 500 |
| Supply Voltage / (V) | 230 / 400 V | 230 / 400 V | 230 / 400 V | 230 / 400 V | 230 / 400 V |
| Weight / (kg) | 320 | 530 | 560 | 750 | 900 |